The Bar

TO START

Prosciutto

22

18mth San Daniele & Cornichons (GF)

Alto Olives (V, GF)

12 Sonoma Sourdough

8

Cultured Butter (GFO)

Sydney Rock Oysters

6.5 (ea) 32 (6)

Champagne Mignionette (DF, GF)

Calabrian White Anchovies (GF)

16 Burrata

22

Tomato Salad, Verjus (GF, V)

Antipasti (Serves 2)

42

3 Salumi, 3 Cheese, Pickled Veg & Italian Crispbread (GFO)

Kingfish Crudo

24

Colatura Di Alici, Grape, Red Radish, Finger Lime (GF)

Zucchini

23

Goats Curd, Zucchini Flower, Hazelnut, Chilli Oil (GF, V)

Grilled W.A Octopus

24

Romesco, Pine Nuts, Lemon (GF)

Bucket of Tiger Prawns

25

Cos Lettuce, Seafood Sauce, Lemon (GF)

Pappardelle

34

Beef Shin Ragu, Parmesan, Pangrattato

Steak Sandwich

34

Jacks Creek mb3+, Caramelised Onion, Provolone, Rocket, Artichoke, Roasted Capsicum & Rosemary Salted Fries

Cheeseburger

28

Wagyu Beef Patty, American Mustard, Tomato Sauce, Red Onion, Cheese & Shoestring Fries

Prawn Roll

26

Marie Rose, Chive, Paprika Crisps

250gm Jack’s Creek Rump Cap

39

Shoestring Fries & Café De Paris (GF)

Mushroom Orecchiette

34

Mixed Mushroom, Tru!e, Roasted Hazelnut (V)

Beer Battered Flathead

34

Shoestring Fries, Lemon & House-Made Tartare

Roasted Pear & Rocket Salad

15

Aged Parmesan, Balsamic & EVOO (V, GF)

Butter Lettuce Salad

19

Kumato Tomato, Feta, Cucumber, Roasted Beetroot, Focaccia & Lemon Vinaigrette (V)

Shoestring Fries

12

Rosemary & Sea Salt (V, GF)

Strawberries & Cream

15

Meringue Kisses, Tawny Glazed Strawberries, Whipped Cream, Caramel

Tuesday – Sunday 12 – 3pm | Tuesday – Saturday 6 – 9pm

Sundays incur a 10% surcharge & Public Holidays 15% surcharge.

Our menu contains allergens & is prepared in a kitchen that handles nuts, shellfish, and gluten. Whilst reasonable efforts are taken to accommodate guest
dietary needs, we cannot guarantee that our food will be allergen free.

HOUSE COCKTAILS

Tilbury Margarita

23

Blanco Tequila, Espadin Mezcal, Mandarin, Lime, Chipotle Agave, Chipotle & Lime Salt

Smoky, Floral, Bright

Spicy Margarita

22

Jalapeno Infused Blanco Tequila, Poblano Chili Liqueur, Lime, Agave, Chipotle & Lime Salt

Zesty, Herbal, Fresh

Miso Tasty

22

Blanco Tequila, Watermelon, Lime, Shiro Miso, Nori Salt

Fresh, Cooling, Crushable

Tommy’s Margarita

22

Tequila, Lime, Agave

Mac Old Fashioned

23

Bulleit Bourbon, Coconut-Infused Appleton Estate Rum, Brookies Macadamia Liqueur, Verjus, Cacao Bitters

Tropical, Rich, Complex

Espresso Martini

22

Ketel One Vodka, Mr Black Coffee Liqueur, Chocolate, Espresso, Black Walnut, Shaved Nutmeg

Smooth, Complex, Dangerous

Negroni

23

Tanqueray Gin, House Vermouth Blend, Campari, Orange

Velvety, Bitter, Herbal

Aperol Spritz

20

Aperol, Prosecco, Fizz, Orange

Bright, Bubbly, Refreshing

Hendricks Lamar

21

Hendricks Gin, Aperol, Charred Pineapple, Prosecco, Chai

Fresh, Bubbly, Tropical

Lemon Myrtle Spritz

20

Limoncello, Lemon Myrtle, Grapefruit, Prosecco, Fizz

Zippy, Bubbly, Crushable

MOCKTAILS

Jetset Spritz

16

Bitter Orange, Herbals, Soda, Orange

Spiced Pacific Spritz

16

Ginger, Cinnamon, Fresh Lime, Soda

Salty Mediterranean

16

Yuzu, Cassia, Orange, Citrus, Salt Rim

To view our extensive drinks portfolio including ‘The Publicans Cellar List’, please ask our friendly staff.

All credit card payments incur a surcharge. 10% surcharge on Sundays & 15% surcharge on public holidays.

WHITE

Zilzie ‘BTW’

10 / 16 / 50

Pinot Grigio | VIC

RieslingFreak No.3

15 / 24 / 72

Riesling | Clare Valley, SA

Seresin

15 / 25 / 75

Sauvignon Blanc| Marlborough, NZ

Cesari

13 / 19 / 65

Pinot Grigio | Veneto, IT

Gustave Lorentz 'Classique'

90

Pinot Blanc | Alsace, FR

Scarborough

14 / 23 / 70

Chardonnay | Hunter Valley, NSW

ROSÉ

Zilzie ‘BTW’

10 / 16 / 50

Rosé | VIC

Cave d’Esclans ‘Whispering Angel’

100

Grenache, Cin, Rolle Rose | Cd Provence, FR

Chateau St Martin ‘Colette’

15 / 25 / 75

Grenache, Shiraz, Cin Rosé | Provence, FR

RED

Zilzie ‘BTW’

10 / 16 / 50

Shiraz | VIC

Usher Tinkler Rebirth/h5>

18 / 30 / 90

Shiraz | Hunter Valley, NSW

Domaine Ledogar ‘La Campagnon’

75

Shiraz, Carignan, Grenache, Languedoc | France

Zuazo Gaston ‘Vendimia’

15 / 25 / 75

Tempranillo | Rioja, ES

Ingram

13 / 19 / 65

Pinot Noir| Yarra Valley, VIC

Babo Chianti

15 / 20 / 83

Sangiovese | Tuscany, IT

Firegully

16 / 27 / 80

Cabernets Merlot | Margaret River, WA

Paxton ‘Quandong Farm’

125

Shiraz | McLaren Vale, SA

BUBBLES

Zilzie ‘BTW’

10 / 16 / 50

Pinot Grigio | VIC

RieslingFreak No.3

15 / 24 / 72

Riesling | Clare Valley, SA

Seresin

15 / 25 / 75

Sauvignon Blanc| Marlborough, NZ

Cesari

13 / 19 / 65

Pinot Grigio | Veneto, IT

Gustave Lorentz 'Classique'

90

Pinot Blanc | Alsace, FR

*Vintages subject to change*
All credit card payments incur a surcharge. 10% surcharge on Sundays & 15% surcharge on public holidays.